The Portly Chef is proud to be the much loved home of hearty cuisine for the North Shore community and beyond. For years we've received raving reviews and abundant accolades however all we want is to make your dining experience something you'll yearn to return for.
Our menu is built from decades of fine dining experience and integrates local and seasonal ingredients.
Words can't describe our creations so we invite you to come experience The Portly Chef for yourself.
The Portly Chef and Family
Greens… and reds and yellows
Duelling Beet Salad, House pickled red and golden beets, candied almonds, Hungarian sheep feta, sweet cherry vinaigrette - 14
Portly Oven Roasted Roma Tomato, Panko crusted fried creamy boccocini, arugula, lime guacamole - 13
Chef’s Classy Caesar, Crisp hearts of romaine, creamy anchovy & roasted garlic dressing, garlic croutons, shaved grana padano - 11
The Portly Wedge, Iceberg lettuce, pork belly, Castello Danish blue cheese extra creamy dressing - 12
Lake Louise Steelhead Trout, Vodka fennel graviax, organic baby beets, horseradish crème fresh, dill - 15